Hokkaido Corporation was founded by Mr. Hiroshi Kubota and named after Hokkaido, the second largest island in Northern Japan. Mr. Kubota was born in Fu Zhou China and moved to Hokkaido as a teen. He began his journey working in local restaurants but always dreaming of having his own one day. He traveled to the US with high hopes to fulfill his dream, his idea of combining the exotic flavors of the East with classical tastes of Western gourmet dishes and the innovative concept of open-kitchen design which showcases the chef’s skills in gourmet preparation to the diners turned into the success of Hokkaido sea food Restaurant. Today after Twenty five Years of continues success; Mr. Kubota continues to work daily to provide the highest level of dining experience possible.

BUSINESS
OPEN DAYS
BUSINESS
OPEN HOURS
  LUNCH DAYS FOR BUFFET LUNCH TIMES FOR BUFFET LUNCH PRICE
FOR BUFFET
           
MONDAY THRU THURSDAY 11:00am - 9:00pm   MONDAY THRU FRIDAY 11:00am -  4:00pm $11.99
FRIDAY 11:00am - 9:30pm        
SATURDAY 11:30am - 9:30pm        
SUNDAY 11:30am - 9:00pm DINNER DAYS FOR BUFFET DINNER TIMES FOR BUFFET DINNER PRICE
FOR BUFFET
           
      MONDAY THRU HURSDAY 4:00pm -  9:00pm $18.99
      FRIDAY 4:00pm -  9:30pm $18.99
      SATURDAY 11:30am - 9:30pm $18.99
SENIORS 65
& OLDER
KIDS 36 TO 55 INCHES TALL   SUNDAY 11:30am -  9:00pm $18.99
         HOLIDAY DAYS & HOURS    
10% OFF
FOOD COST
50% OFF
FOOD COST
  MONDAY THRU SUNDAY 11:30am - 9:00pm HOLIDAY MEAL COST IS NOT THE SAME